Best Things to Do on a Sri Lankan Cooking Class, Galle Sri Lankan cooking class in Galle guide — hands-on curry and hopper classes near Galle Fort, including market visits and recipes to take home.
Many classes begin with a visit to a local market to select fresh spices and vegetables before heading to the kitchen.
Learn to make a full spread including rice, coconut sambol, several curries and Sri Lanka's distinctive bowl-shaped hoppers.
Many classes run in small groups or family homes rather than commercial kitchens, giving a more personal introduction to home cooking.
Classes are based in and around Galle, easily combined with the Galle Fort walking tour.
A guided, hands-on session covering rice, multiple curries, sambols and hoppers, usually finishing with the group eating what they cooked.
